Sometimes I get sick of making/eating the same recipes over and over so a while back I tested out this recipe…and man were they good!!!
What you will need: (adjust for whatever number of sandwiches you will be making, this makes four)
- 8 slices of Rye bread
- Thousand Island dressing
- 4 pieces of corned beef
- 4 slices swiss cheese
- spreadable butter/margarine
- 3/4 – 1 cup sauerkraut, rinsed and drained (about 1/4 c. per sandwich or so)
What to do:
- Spread butter on one side of two slices of bread
- Put bread, buttered side down on to a skillet
- Add 1 slice of corned beef, one slice swiss cheese and a scoop of sauerkraut; spread over the cheese
- Pour 1-2 Tablespoons of Thousand Island dressing over sauerkraut and spread out a little
- Top with other slice of bread, buttered side up, like a grilled cheese
- Cook over medium heat until bottom is browned to your liking, then flip and cook other side to your liking
- Repeat with remaining ingredients to make a total of four sandwiches
For more Tempt My Tummy goodness…go see Lisa!!
Happy Eating…
